Wynn The Buffet Experience: Prices, Menu Highlights & What You Need to Know

Wynn The Buffet: A Gourmet Adventure in the Heart of the Strip

The Wynn Las Vegas is synonymous with elegance, and its buffet—aptly named Wynn The Buffet—is no exception. Known for its fresh ingredients, chef-driven stations, and artistic presentation, this dining destination delivers a blend of opulence and comfort. Whether you’re craving savory seafood, tender meats, or indulgent desserts, Wynn The Buffet redefines the traditional buffet experience into a five-star culinary adventure. In this article, we’ll explore its savory delights, dessert creations, pricing, and even a few tips on how to save money when booking your next lavish meal.

A spacious dining hall with elegant lighting, decorated ceilings, and buffet stations along the sides.

Savory Selections and Seafood Highlights to Savor

The moment you step into Wynn The Buffet, the first thing you’ll notice is the grandeur of its décor—bright chandeliers, elegant floral displays, and open kitchens that invite you into a world of endless flavor. This buffet has built a reputation for offering more than just variety; it emphasizes freshness and restaurant-level quality with every dish presented.

A guest’s plate piled with buffet selections, featuring shrimp, vegetables, and assorted dishes.

Start your journey with the array of international salads. From crisp Caesar salads to inventive quinoa and kale combinations, everything is built with a focus on balance and zest. The salad bar includes house-made dressings that range from creamy truffle to light vinaigrettes, allowing you to customize each plate.

A colorful salad bar filled with fresh greens, vegetables, toppings, and dressings in chilled metal containers.

The cheese selection is another delightful surprise, with international favorites like aged cheddar, creamy brie, Manchego, and blue cheese, served alongside dried fruits and nuts.

A display of gourmet cheeses arranged on wooden boards.

These indulgent bites pair beautifully with slices of gourmet bread freshly baked on-site.

Pizza enthusiasts can sample from rotating wood-fired creations, including margherita, truffle mushroom, and spicy salami.

A buffet station with several freshly baked pizzas, each on a round metal tray under warm lights.

Each slice tastes freshly baked, with just the right crunch on the crust and gooey, aromatic toppings.

Close-up of assorted pizzas with different toppings.

No luxury buffet would be truly complete without a robust and high-quality meat carving section, and The Buffet at Wynn excels in this area.

A charcuterie station where sliced sausages and cured meats are neatly arranged.

Guests are treated to the sight of dedicated chefs expertly slicing succulent prime rib, roasted turkey, and slow-cooked specialty sausages right at the station.

Grilled meats arranged neatly with serving tongs beside them.

This impressive display showcases precise cooking techniques and highlights attention to rich textures and deep flavors.

Cooked pork displayed in a deep serving pan.

The quality of the cuts and the skilled preparation ensure a satisfying and substantial dining experience for all meat enthusiasts.

A tray filled with roasted chicken pieces.

This carving station alone confirms The Buffet’s reputation as a premier destination for culinary excellence and variety.

A carving station with a chef slicing roasted meats under heat lamps.

For those who love Asian cuisine, the ramen station is a standout. Customizable bowls with a choice of broth, noodles, and toppings deliver warmth and authenticity that’s often missing in typical buffet settings. The chefs prepare each bowl to order, bringing personalized comfort food to the forefront of luxury dining.

A noodle bar featuring bowls, broth containers, and toppings for guests to build their own ramen.

Seafood lovers will certainly revel in the “Seafood Spectacular” theme that defines the dinner service at The Buffet.

A freshly prepared tuna poke bowl with colorful toppings like avocado, sesame seeds, and seaweed.

Guests can expect a genuine bounty from the sea, featuring delicate crab legs, freshly shucked oysters, and ample shrimp cocktails displayed attractively on crushed ice.

A tray filled with large chilled shrimp paired with lemon wedges and cocktail sauce.

This impressive array of fresh seafood is ready to satisfy and impress even the most experienced and discerning diners.

A chilled seafood display featuring varieties of fish and shellfish on crushed ice.

Freshly prepared rolls, ranging from spicy tuna to California and sashimi-style bites, offer a colorful look at meticulous presentation.

A sushi station with neatly arranged rolls on black trays.

Each roll bursts with quality seafood and perfectly seasoned rice.

Close-up of assorted sushi rolls garnished with pickled ginger and wasabi.

Finally, the buffet’s sauces and condiments are not an afterthought—they enhance every dish, offering intricate flavors from garlic butter and ponzu to spicy aioli and hollandaise. Wynn’s chefs understand the magic of fine details, elevating simple items into gourmet masterpieces.

A row of sauce containers with ladles, each labeled for different dishes and cuisines.

After experiencing the variety and refinement of Wynn The Buffet’s savory side, most guests find it hard to imagine how desserts could possibly match up—until they reach the final stretch, where the sweet offerings await in true Vegas fashion.

A variety of delicacies at Wynn The Buffet.

Sweet Temptations from Pastries to Fresh Fruit Treats

Wynn The Buffet’s dessert area feels like walking into a pastry boutique designed for dreamers. It’s a kaleidoscope of colors and textures—each dessert neatly arranged, each bite crafted for indulgence. For those with a sweet tooth, this part of the experience is a true spectacle.

A plate showcasing an assortment of desserts including cakes and pastries.

The pastry section dazzles with buttery danishes, perfectly flaky puff pastry, and traditional cookies that melt in your mouth.

A pastry station offering golden, flaky danishes in various flavors.

These treats are baked throughout the day to ensure maximum freshness—a rarity in buffet dining.

Assorted cookies, including chocolate chip, sugar cookies, and decorated festive varieties.

The bakery station showcases a refined selection of delicate puff pastry items, highlighting the pastry team’s commitment to quality French techniques.

Close-up of puff pastry emphasizing layers and texture.

Guests can enjoy perfectly layered croissants and savory vol-au-vents with a flaky, buttery texture that provides a satisfying contrast to the sweeter desserts.

Baking sheets with light, crispy puff pastry.

Crepes made to order are among the most beloved highlights.

Guests can watch as chefs pour batter onto hot pans, then fill each crepe with fruit, chocolate, whipped cream, or caramel drizzle based on preference.

Finished crepes folded and sprinkled with powdered sugar.

The aroma alone is enough to draw a crowd.

A chef preparing a crepe on a hot griddle.

Waffles join the lineup, crisp on the outside and fluffy inside, often paired with a range of toppings such as fresh berries, maple syrup, and imported chocolate sauces. This section nods to breakfast classics while maintaining an upscale vibe.

A station with freshly cooked waffles, toppings like berries, whipped cream, and syrups.

The dessert section at The Buffet is a true highlight, featuring an elaborate selection of luxurious, individual creations presented as miniature works of art.

A wide display of cakes, tarts, and pastries arranged in colorful rows.

Guests can indulge in rich chocolate fountains, decadent trifles, and beautifully crafted cakes and tarts, ensuring a refined finish to their meal.

With specialties ranging from creamy Italian panna cotta to elegant crème brûlée, the pastry team ensures every sweet craving is met with gourmet flair.

A selection of chocolate treats and fruit-based desserts.

In a playful twist, Wynn The Buffet adds touches that appeal to both kids and adults—the colorful station of M&Ms, Skittles, Jelly Belly jellybeans, and popcorn is impossible to resist. It’s an invitation to feel nostalgic while enjoying a premium dining experience.

A colorful candy station with clear bins filled with assorted candies and popcorn for customizable dessert toppings.

Another highlight is the ice cream bar featuring gourmet flavors, such as pistachio, salted caramel, and passionfruit sorbet.

An ice cream bar with multiple flavors displayed in a chilled case.

With a variety of toppings—nuts, chocolate chips, and sauces—you can build the ultimate sundae fit for a Vegas feast.

A close-up of ice cream scoops with toppings like sprinkles and chocolate chips.

Fresh fruit selections offer a refreshingly light contrast after the rich pastries. Expect perfectly ripened melons, berries, pineapple, and exotic imports that add color and brightness to the dessert section.

A display of neatly sliced ??fruits, including watermelon, pineapple, berries, and grapes.

Cold-pressed fresh juices also make an appearance, allowing guests to enjoy a healthy sip or two before heading back for another round of sweets. The assortment of beverages is carefully curated to complement both sweet and savory plates.

A beverage station with pitchers of freshly squeezed juices in vibrant colors.

Each dessert item exemplifies Wynn’s dedication to presentation—the pastries look like works of art under soft lighting, and every bite tastes as good as it looks. This is not your typical buffet sugar rush; it’s a refined parade of texture, balance, and flavor. After exploring this sweet escape, one thing is clear: Wynn The Buffet proves that indulgence and elegance can coexist with every spoonful of dessert.

A glass dessert case filled with pastries, surrounded by twinkling winter-themed decorations and festive accents.

Price Guide and Smart Ways to Save with Online Deals

Wynn The Buffet maintains straightforward pricing reflective of its luxurious quality. Guests can enjoy the Gourmet Brunch for $59.99 per person, available from 8 a.m. to 1 p.m., which features a dynamic mix of global morning favorites and brunch specialties. For an elevated evening experience, the Seafood Spectacular Dinner runs from 1 p.m. to 9 p.m. at $79.99 per person, showcasing premium ocean delights like lobster and crab legs with an upscale presentation. Additionally, children ages 3 to 9 dine at half price, making the experience more accessible for families.

A sign at Wynn The Buffet displaying the restaurant’s hours of operation and buffet pricing.

Guests seeking to elevate their meal can add the Endless Pour drink option for $32.99, which transforms any meal into a celebratory experience by including unlimited beer, wine, prosecco, and signature cocktails. While the pricing reflects premium quality, there are smart ways to make the experience more wallet-friendly. Always check Wynn’s official website for the most current prices and availability, as visiting during off-peak hours or weekdays can sometimes lead to a more relaxed and slightly more affordable experience.

A view of the dining area showing rows of neatly arranged tables set with white linens and comfortable chairs.

Savvy diners can unlock promotional discounts by booking through major platforms like Expedia or Groupon, which often list package deals, dining credits, or limited-time vouchers for Las Vegas dining. For instance, Expedia may bundle dining credits with room bookings, providing savings by combining accommodation and meal costs. Similarly, Groupon frequently features discounted passes or meal vouchers for less than the standard rate, so monitoring these deals before your trip is highly recommended.

Festive winter décor with sparkling lights and silver ornaments near the buffet area.

Finally, joining Wynn’s own rewards or loyalty programs offers another smart avenue for saving, as these programs occasionally include complimentary dining perks or exclusive member-only rates. By proactively planning and utilizing available online deals, guests can thoroughly enjoy all the grandeur and culinary excellence of Wynn The Buffet without unnecessarily stretching their budget.

Decorative winter trees and snow-themed accents with penguins.

Wynn The Buffet stands as one of Las Vegas’s most exquisite dining destinations—a testament to artistry, flavor, and indulgence combined. From its savory stations teeming with fresh meats and seafood to its magnificent dessert selections, every moment is curated for delight. Though its prices mirror the quality, thoughtful booking and online deals make this experience accessible to more guests. Whether it’s your first visit or your fifth, stepping into Wynn The Buffet is more than a meal—it’s a celebration of taste, elegance, and the culinary magic that only Wynn Las Vegas can deliver.